Date/Time
Date(s) - 08/01/2015
2:00 pm
Location
Arroyo Food Co-op
Category(ies)
Jill Shook and Anthony Manousos free workshop.
They will discuss ways we can all reduce water use by 50 percent and our carbon footprint by 80+ percent and still grow abundant fruits and vegetables organically and sustainably using solar, gray water and drip systems.Special guests will add to this timely discussion.
Free and open to the public









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