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  • Pasadena's Arbor Day Celebration Set for April 18 at Villa ParkePasadena's Arbor Day Celebration Set for April 18 at Villa Parke
  • Pasadena BioCollaborative Incubator Marks 22 Years and Welcomes 100th CompanyPasadena BioCollaborative Incubator Marks 22 Years and Welcomes 100th Company
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  • L.A. County Proclaims April 11 as National Pet Day and Dog Therapy Appreciation DayL.A. County Proclaims April 11 as National Pet Day and Dog Therapy Appreciation…
  • San Gabriel Valley Women Honored at Annual Congressional CeremonySan Gabriel Valley Women Honored at Annual Congressional Ceremony
    • Author: Julia McWilliams

      The identity of our food critic will remain hidden as long as the person is affiliated with ColoradoBoulevard.net. We can only reveal a few details about the person. Her taste is impeccable, she has been around food — quality food — all her life, and she wishes to remain anonymous. Our food aficionado doesn’t announce her status prior to ordering, as this will taint our critic’s unbiased judgment, undermine our reputation, and spell a nightmare for servers draining their time and energy. Our reviews are based solely on the whole experience regardless of the identity of the person being served or the publication they represent. A restaurant staff mustn’t be expected to jump through hoops in exchange for a good review. It’s unethical and isn’t tolerated by our critic or us. The day our critic’s identity is accidentally or intentionally revealed will be the sad day we part ways. In the meantime, her pen name is Julia McWilliams, a nod to her favorite aunt and a famous idol chef.

      Award-winning Colorado Boulevard Newspaper is your go-to source for informative news, engaging events, and vibrant community life in the greater Pasadena area. We’re proud to be recognized for excellence in journalism and remain committed to informing, educating, and collaborating to create a better world, both locally and globally.

        • an array of different dishes
        • Food

          Bodegon in Pasadena – Way to Go!

          August 12, 2024 by Julia McWilliams

          Bodegon No. 69 is a Peruvian restaurant at 69 North Raymond in Pasadena. Bodegon No. 69, 69 N.

        • an interior of a restaurant with people eating
        • Food

          Jade Mountain Comes to Foothill

          May 23, 2024 by Julia McWilliams

          JS Foothill Chinese Restaurant Offers a Fresh Look at Traditional Dishes.

        • A front entrance to a restaurant
        • Reviews

          Food Review | Emmi’s – A Sierra Madre Neighborhood Gem

          January 9, 2024 by Julia McWilliams

          Unfortunately, we sadly witnessed the demise of our beloved Beantown last year. However, it’s with a not-too-heavy heart that Emmi’s has now opened at the...

        • Entrance of a store
        • Food

          Food Review | That’s ‘Amore!’

          April 18, 2023 by Julia McWilliams

          Step into “Hey That’s Amore” in Old Pasadena on Holly Street and you step into a little piece of Italy. By Julia McWilliams It’s a sandwich, salad and...

        • A refrigerated assortments of pastry collection
        • Food

          Delicious Valentine Bites

          February 13, 2023 by Julia McWilliams

          Now that you have recovered from gingerbread lattes, cookies, and, well, everything gingerbread flavored, it’s time to delve into Valentine sweets! By Julia...

        • Three storefronts with tables and chairs in front
        • Food, Food, Health, Education

          The San Marino Trifecta

          December 20, 2022 by Julia McWilliams

          FOOD REVIEW On Huntington Dr. in San Marino just off San Marino Ave. are three delicious places to eat, right in a row. The shared patio has a lovely view of...

        • a sweet shop interior
        • *News & Headlines, Food, Food, Health, Education

          A Carrot Cake for Special Occasions

          July 20, 2021 by Julia McWilliams

          FOOD REVIEW If you are planning a small, and safe, family gathering for any occasion you might want to check out the desserts at “The Shredded Carrot, A Sweet...

        • a dish made with beets and dills
        • *News & Headlines, Food, Food, Health, Education, Reviews

          Hummus (Labs) in Pasadena Lives Up to Its Name

          April 1, 2021 by Julia McWilliams

          FOOD REVIEW Hummus (Labs) offers fresh, creamy, delicious hummus—but it is not just about the hummus. By Julia McWilliams Hummus Labs is a fast casual...

        • Arts & Entertainment, Reviews

          Bacchus’ Kitchen – Restaurant Review

          March 27, 2017 by Julia McWilliams

          FOOD REVIEW I believe that food is a sensuous and entirely subjective experience. The restaurant biz is one of the most difficult acts to pull off, and any...

    • Fresh Off the Press: April Print Edition Is Here

      2026 April print edition

      Print Edition

      Covering Pasadena, Altadena, Sierra Madre, South Pasadena, San Marino, San Gabriel, Alhambra, Monterey Park, Arcadia, Monrovia, La Crescenta-Montrose and Highland Park.

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